Specials
Specials of the Weekend
Weekend Specials
Specials of the Weekend
Prime Rib
Served with au jus and two sides
Chicken & Rice Soup
A comforting soup made with tender chicken and rice in a savory broth.
Prime Rib Sandwich
TENDER, JUICY, AND SEASONED SLICES OF PRIME RIB TOPPED WITH CARAMELIZED ONIONS CREAMY HORSERADISH AIOLI AND MELTED PROVOLONE. SERVED ON A CIABATTA BREAD WITH A SIDE OF AU JUS AND CHOICE OF ONE SIDE
Clam Boat
Lightly Fried Whole Belly Clams. Served over a Fries with as side of Tartar.
Fisherman's Platter
Fried haddock, scallops, shrimp, and whole belly clams, served with fries and coleslaw.
Short Ribs Tacos
SHORT RIBS TOPPED WITH FRESH PICO DE GALLO, AVOCADO, MONTERREY JACK CHEESE, LETTUCE & CHIPOTLE AIOLI IN CORN TORTILLAS
Beef Pot Roast
SUPER TENDER BEEF POT ROAST COOKED SLOW FOR THREE HOURS. SERVED WITH MASHED POTAOES, PEARL ONIONS AND CARROTS.